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Fishery

# 30000 # 100000

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Overview

Fish remains one of Africa's most consumed proteins, and a consistent income source for trained fish farmers.

Learn pond and tank setup, water management, feeding cycles, harvesting, and post-harvest processing.

Graduates leave ready to start small-scale or commercial fish operations.

Emma

Omiachi

A professional fisherman with over 4 years if experience in the fishery business.

2 Reviews for this course

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Muhammad Saleem - Feb 23, 2026

i am very grateful for the opportunity

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Maryam Abdullahi - Jun 14, 2025